Where Food Comes From: Beans To Chocolate

Sarah Ridley
SKU TBW59945 Categories ,

Share:

-59%

-59%

Now $7
WAS $16.99
You Save: $9.99 (59%)

19 in stock

Stock

19 in stock

Additional information

Author

Format

ISBN

9781526306227

Number of Pages

Subject Area

Suitable Age Group

Everyone loves chocolate, but do you know where it come from and how it ends up on the supermarket shelves? Follow the story of fair trade chocolate from bean to bar, through the farming process to manufacturing. The simple text in this book, suitable for children aged 5+, is accompanied by large, attractive photographs. For children progressing through Book Bands, it is suitable for reading at level 8: Purple.
Where food comes from is a series for young children, helping them question where their food comes from. It uncovers the role of farmers and others and begins an exploration of food groups. Children studying science topics including how plants change over time and healthy eating will also find these books useful.

Related Books